Sooji Potato Kheer
Ankita Agrawal
Introduce your baby to a nutritious and energy-boosting recipe, Sooji Potato Kheer. This recipe is perfect for weight gain in babies and provides essential nutrients for their development.
Cook Time 15 minutes mins
Total Time 15 minutes mins
Course Dessert
Cuisine Indian
Servings 1
Calories 250 kcal
- 1 Potato medium-sized
- 1 tsp Ghee clarified butter
- 2 tsp Sooji (semolina)
- ½ tsp Almond powder (roasted)
- ¼ cup Breast milk/Formula
Heat ghee in a pan, 2 tsp Sooji (saute), until golden brown.
Boil and mash the 1 Potato, set it aside.
Transfer the roasted sooji to a separate bowl.
Add 1 tsp Ghee, mashed potato, roasted sooji, 1/2 tsp Almond powder, and water to the pan.
Cook for 10 minutes, then let it cool down.
Add 1/4 cup Breast milk/Formula and mix well.
Serve the Sooji Potato Kheer to your baby.
Health Benefits for Babies:
Sooji (semolina): Sooji (semolina) is easily digestible and provides energy for active babies.
Potatoes: Potatoes are a good source of carbohydrates and provide essential vitamins and minerals for growth.
Almond powder: Almond powder is rich in healthy fats and supports brain development.
Breast milk/formula: Breast milk/formula adds important nutrients and promotes healthy growth and development in babies.
Keyword 8 Months and Above